"Celebrating and Preserving the Gift"


  

   Come dine and celebrate Shirley Heinze Land Trust’s 30th anniversary. On Saturday, June 25, 2011, Harry Porterfield, CBS Channel 2’s news anchor and commentator, will be Master of Ceremonies for the 8th Annual Shirley Heinze Land Trust Summer Benefit to be held at Sand Creek Country Club in Chesterton, Indiana.

   THE GIFT~ The passionate efforts of one woman, Shirley Heinze, began with her dedication and personal commitment to the preservation of the Dunes in Northwest Indiana. These efforts were recognized after her death through a major gift by friends of Dr. Heinze to endow what has become Shirley Heinze Land Trust. Since then, over 1,200 acres of natural land have been acquired and preserved in her name. We gather this year to celebrate and preserve this gift.

   WINE & DINE~ The evening will begin with a champagne reception, featuring a variety of hors d’oeuvres, followed by an elegant sit-down dinner, prepared by Chef Nathan Wronko. The meal will start with a cold spiced mango soup with mint yogurt. Then, guests will choose from three tempting entrées–Atlantic salmon with a lemon-herb aioli, boneless pork loin chop with herbed pork jus and pineapple relish, or polenta cake with portabella mushroom, zucchini, yellow squash, and spinach. A decadent pink champagne cake with a fresh berry filling will conclude this delightful dinner.

   ANNIVERSARY & ATTRACTIONS~ The evening will feature both silent and live auctions, offering exciting getaway packages, such as a memorable trip to Paris, the New Orleans Wine & Food Festival in the French Quarter, Mystery Dinner prepared by Scartozzi’s Trattoria of Michigan City, and a guided tour of Sleeping Bear Dunes National Lakeshore in Michigan. Of course, the evening would not be complete without a special anniversary program to commemorate Shirley Heinze Land Trust’s 30th year.

   We are excited to observe this important milestone with our friends and supporters. We invite you to join us as we celebrate and preserve this precious gift in Northwest Indiana: Shirley Heinze Land Trust.

   ~Suzy Vance



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The annual benefit is a celebration of the accomplishments of Shirley Heinze Land Trust and serves as a key source of support for land acquisition and restoration programs. Since 1981, Shirley Heinze Land Trust has protected, preserved and restored ecologically significant and sensitive natural lands in Lake, Porter and LaPorte counties. To learn more about its properties and volunteer opportunities, call (219) 879-4725, or e-mail land@heinzetrust.org




RESERVATIONS


Purchase a sponsorship or tickets ONLINE by clicking the link above
OR
Print out the reservation form below and mail your check to:

Shirley Heinze Land Trust
444 Barker Road
Michigan City, IN 46360

Please make check payable to: Shirley Heinze Land Trust


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RESERVATION FORM


TICKET OPTIONS

_____ Karner Blue Butterfly Sponsor - $5,000
10 Dinner Tickets (one table)
Prominent Name Placement in the "Celebrating and Preserving the Gift" Program
Prominent Name and Logo Placement at the Entrance to "Celebrating and Preserving the Gift"
Logo Placement in the Sponsorship Slideshow during "Celebrating and Preserving the Gift"
_____ Green Heron Sponsor - $2,500
10 Dinner Tickets (one table)
Prominent Name Placement in the "Celebrating and Preserving the Gift" Program
Name and Logo Placement at the Entrance to "Celebrating and Preserving the Gift"
Logo Placement in the Sponsorship Slideshow during "Celebrating and Preserving the Gift"
_____ Yellow Lady's Slipper Sponsor - $1,300
10 Dinner Tickets (one table)
Name Placement in the "Celebrating and Preserving the Gift" Program
Logo Placement in the Sponsorship Slideshow during "Celebrating and Preserving the Gift"
_____ Blanding's Turtle Sponsor - $650
4 Dinner Tickets
Name Placement in the "Celebrating and Preserving the Gift" Program
_____ Big Bluestem Sponsor - $450
2 Dinner Tickets
Name Placement in the "Celebrating and Preserving the Gift" Program
_____ Fern Sponsor - $449 and Under
Name Placement in the "Celebrating and Preserving the Gift" Program
_____ Individual Dinner Tickets - $110

DINNER OPTIONS

_____ Atlantic Salmon
with a lemon-herb aioli and accompanied by a three-grain rice pilaf and seasonal vegetables
_____ Boneless Pork Loin
with Yukon gold mashed potatoes, seasonal vegetable and herbed pork jus with pineapple relish
_____ Vegetarian Polenta Cake
with portabella mushroom, zucchini, yellow squash, spinach, Boursin cheese, and a red pepper sauce
_____ Vegan Polenta Cake
with portabella mushroom, zucchini, yellow squash, spinach, and a red pepper sauce

PAYEE INFORMATION

Name ___________________________________________________________________

Address _________________________________________________________________

City ____________________________________ State________ Zip________________


My check for $ _________________ is enclosed.


TABLE MEMBERS

1. _________________________________________________________

2. _________________________________________________________

3. _________________________________________________________

4. _________________________________________________________

5. _________________________________________________________

6. _________________________________________________________

7. _________________________________________________________

8. _________________________________________________________

9. _________________________________________________________

10._________________________________________________________



Please return completed registration form and check to:
Shirley Heinze Land Trust
444 Barker Road
Michigan City, Indiana, 46360



If you have questions, please call 219.879.4725
or e-mail development@heinzetrust.org





Please click on our Paypal link to

OR

If you prefer, you may also make a contribution by mail or phone:

Shirley Heinze Land Trust
444 Barker Rd.
Michigan City, IN 46360
Phone: (219) 879-4725
e-mail: development@heinzetrust.org


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